A Harvest of Memories: The Sharjah Iftar Experience
On the afternoon of Saturday, 15th March 2025, the sun hung low in the sky over Sharjah, casting a warm golden hue across the sprawling Qasmiyyah School Organic Farm. The fragrant scent of earth, mingled with the sweet aroma of blooming flowers, drew a crowd of eager residents ready for a unique experience, one that promised to intertwine the age-old traditions of community and harvest with the joyous spirit of Ramadan. The Sharjah Architectural Triennial had organized an event that would turn ordinary moments into memories—a harvesting experience that invited families to dig their hands into the soil, to nurture and to learn. As the participants gathered, they were welcomed by the warm smiles of local farmers who guided them with enthusiasm, sharing their expertise on organic farming techniques. “Today, we become one with the earth,” one farmer proclaimed, holding a sprayer filled with organic neem leaf liquid. The children, their eyes wide with excitement, rushed forward, eager to he...